Description

Cinnamyl Propionate is a versatile ester compound prized for its warm, balsamic, and fruity aroma with sweet undertones. This characteristic profile makes it a highly valuable ingredient for creating sophisticated and long-lasting scent accords. It is a key component for flavor and fragrance chemists seeking to impart sweet, spicy, or floral notes. Industries that rely on consistent, high-quality aroma chemicals for their end products are the primary users of Cinnamyl Propionate CAS NO 78761-38-3.

Application

• Fragrance Formulation: A core building block in perfumery for creating oriental, floral, and spicy fragrance families, used in fine perfumes, colognes, and personal care products.
• Flavor Creation: Employed as a flavoring agent to impart sweet, fruity, and cinnamon-like nuances to food products, beverages, and confectionery.
• Cosmetics & Toiletries: Used as a fragrance component in soaps, lotions, shampoos, and other cosmetic formulations to provide a pleasant and stable scent.
• Household Products: Incorporated into air fresheners, detergents, and fabric softeners to deliver warm and inviting aromatic notes.
• Aromatherapy & Candles: Serves as a fragrance oil in diffuser blends, scented candles, and wellness products for its comforting aroma.
• Industrial Deodorants: Can be used in masking agents for industrial or institutional products requiring pleasant odor profiles.

Basic Information

Product Name	Cinnamyl Propionate
CAS No.	78761-38-3
Molecular Formula	C12H14O2
Molecular Weight	190.24 g/mol
Synonyms	3-Phenyl-2-propen-1-yl propanoate; Cinnamyl propanoate; 2-Propen-1-ol, 3-phenyl-, propanoate; 3-Phenylallyl propionate; (E)-Cinnamyl propionate; trans-Cinnamyl propionate; Propionic acid cinnamyl ester; Cinnamyl alcohol, propionate
EINECS	Contact for details

Quality Control

Our Cinnamyl Propionate is produced and tested to meet stringent quality standards suitable for flavor and fragrance applications. We ensure batch-to-batch consistency through rigorous analytical controls, including chromatography and spectroscopic methods. Certificates of Analysis (COA) detailing purity, identity, and organoleptic properties are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area away from strong acids and organic solvents. Recommended storage temperature is between 15°C and 25°C. Keep container tightly sealed when not in use to maintain purity and prevent evaporation.

Specification

Item	Specification
Appearance	Clear, colorless to pale yellow liquid
Odor	Characteristic balsamic, fruity, sweet odor
Identification (IR)	Conforms to standard
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.520 - 1.530
Specific Gravity (25°C)	1.030 - 1.050

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.