Description

Amides, From Polyethylenepolyamines And Tall-Oil Fatty Acids is a versatile class of specialty chemicals derived from the reaction of polyethylenepolyamines with tall oil fatty acids. This product is valued for its excellent emulsifying, dispersing, and corrosion-inhibiting properties, making it a critical performance additive in numerous industrial formulations. It is primarily sought by manufacturers in the lubricants, metalworking fluids, coatings, and agrochemical sectors seeking to enhance product stability and functionality.

Application

• As a corrosion inhibitor and emulsifier in water-based metalworking fluids and coolants.
• As a key dispersant and stabilizer in pigment pastes, coatings, and ink formulations.
• As an emulsifying agent and lubricity additive in synthetic and semi-synthetic industrial lubricants.
• As a surfactant intermediate for the production of specialty chemicals used in agrochemicals.
• As a processing aid and antistatic agent in polymer and resin production.
• In the formulation of asphalt emulsifiers and fuel additives.

Basic Information

Product Name	Amides, From Polyethylenepolyamines And Tall-Oil Fatty Acids
CAS No.	74664-94-1
Molecular Formula	Complex Mixture
Molecular Weight	Varies by composition
Synonyms	Tall oil fatty acid polyethylenepolyamine condensate; TOFA polyethylenepolyamine amide; Polyethylenepolyamine tallate; Polyamine tall oil amide; Fatty acids, tall oil, reaction products with polyethylenepolyamines; Amides, tall-oil fatty, N-(polyethylenepolyamine) derivs.; Corrosion inhibitor TOA; Lubricant additive T-100 (Trade name example)
EINECS	Contact for details

Quality Control

Our production of Amides, From Polyethylenepolyamines And Tall-Oil Fatty Acids adheres to strict quality management protocols to ensure batch-to-batch consistency and performance reliability. Each lot is characterized for critical parameters including amine value, acid value, viscosity, and active content. A comprehensive Certificate of Analysis (COA) documenting these specifications is provided with every shipment to guarantee compliance with your technical requirements.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). Keep away from strong oxidizing agents. Under these conditions, the product has a typical shelf life of 24 months from the date of manufacture.

Specification

Item	Specification
Appearance	Amber to brown viscous liquid
Identification (IR)	Conforms to structure
Assay (Active Content)	≥ 95%
Amine Value	Contact for details
Acid Value	≤ 10 mg KOH/g
Viscosity @ 25°C	Contact for details
Water Content	≤ 1.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.