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2-Acetyl-4-Methylthiazole, 97% CAS NO 7533-07-5


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CAS No.:7533-07-5

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

2-Acetyl-4-Methylthiazole, 97% is a high-purity heterocyclic compound valued for its potent, nutty, and roasted flavor profile, making it a key building block in the flavor and fragrance industry. This compound is essential for creating authentic savory and meaty notes in a wide range of consumer products. It is primarily sought after by flavor chemists and manufacturers in the food & beverage, savory flavorings, and fragrance sectors for premium applications.

Application

  • Flavor & Fragrance (F&F) Industry: A crucial aroma chemical for imparting roasted, nutty, popcorn-like, and meaty notes in savory flavor formulations.
  • Food & Beverage: Used in the creation of flavorings for snacks, processed meats, soups, sauces, and ready-to-eat meals to enhance savory character.
  • Seasoning Blends: Incorporated into complex seasoning mixes and reaction flavors to develop authentic cooked and roasted profiles.
  • Fragrance Compounds: Serves as a component in fragrance compositions for personal care and household products, adding unique roasted nuances.
  • Research & Development: Utilized as a reference standard and a synthetic intermediate in organic chemistry and flavor science research.
  • Fine Chemical Synthesis: Acts as a versatile precursor for the synthesis of more complex thiazole derivatives with specialized properties.

Basic Information

Product Name 2-Acetyl-4-Methylthiazole, 97%
CAS No. 7533-07-5
Molecular Formula C6H7NOS
Molecular Weight 141.19 g/mol
Synonyms 4-Methyl-2-acetylthiazole; 2-Acetyl-4-methyl-1,3-thiazole; 4-Methylthiazol-2-yl methyl ketone; FEMA 4258; 2-Acetyl-4-methylthiazole; Acetyl methyl thiazole; Roasted flavor thiazole
EINECS 231-402-8

Quality Control

Our 2-Acetyl-4-Methylthiazole, 97% is manufactured under strict quality management protocols. Each batch is analyzed to ensure it meets the stringent specifications required for flavor and fragrance applications. A comprehensive Certificate of Analysis (COA) detailing purity, identity, and physical parameters is provided with every shipment to guarantee consistency and traceability.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). Keep away from strong oxidizing agents and heat sources.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Identification (IR) Conforms to structure
Assay (GC) ≥ 97.0%
Refractive Index (20°C) 1.540 - 1.550
Specific Gravity (20/20°C) 1.180 - 1.200

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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