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Linalyl Cinnamate CAS NO 78-37-5


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CAS No.:78-37-5

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Linalyl Cinnamate CAS NO 78-37-5 is a high-purity ester fragrance compound, prized for its sweet, balsamic, and floral aroma reminiscent of rose and cinnamon. This specialty chemical is a critical component for creating sophisticated, long-lasting olfactory profiles in premium products. It is essential for manufacturers in the fragrance, flavor, and personal care industries seeking consistent quality and reliable supply for their formulations.

Application

  • Fragrance Formulation: A key ingredient in fine perfumery, imparting sweet, balsamic, and floral notes to perfumes, eau de toilettes, and colognes.
  • Flavor Enhancement: Used in the creation of complex flavor profiles for confectionery, baked goods, and beverages, where a sweet, spicy character is desired.
  • Personal Care Products: Incorporated into soaps, lotions, shampoos, and creams to provide a pleasant and stable scent.
  • Aromatherapy & Home Scents: Serves as a component in essential oil blends, diffuser oils, candles, and room sprays for its calming and warm aromatic properties.
  • Cosmetic & Toiletry Bases: Used as a fragrance modifier and fixative in deodorants, hair care products, and other cosmetic preparations.
  • Industrial Deodorants: Applied in air fresheners and fabric conditioners to mask odors and provide a lasting fresh scent.

Basic Information

Item Details
Product Name Linalyl Cinnamate
CAS No. 78-37-5
Molecular Formula C19H24O2
Molecular Weight 284.39 g/mol
Synonyms Linalyl Cinnamate; 3,7-Dimethyl-1,6-octadien-3-yl cinnamate; Cinnamic acid, 3,7-dimethyl-1,6-octadien-3-yl ester; Linalool cinnamate; Linalyl 3-phenyl-2-propenoate; (3,7-Dimethylocta-1,6-dien-3-yl) 3-phenylprop-2-enoate; Linalyl phenylacrylate
EINECS 201-109-3

Quality Control

Our Linalyl Cinnamate is produced under strict quality management protocols to ensure batch-to-batch consistency and high purity. We adhere to relevant industry standards for fragrance and flavor ingredients. A comprehensive Certificate of Analysis (COA) detailing identity, purity, and specific tests is provided with every shipment to guarantee compliance with your specifications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). This product is light-sensitive and easily oxidized; prolonged exposure to air, light, or heat should be avoided to maintain stability and purity.

Specification

Item Specification
Appearance Clear, colorless to pale yellow liquid
Odor Characteristic sweet, balsamic, floral
Identification (IR) Conforms to reference spectrum
Assay (GC) ≥ 97.0%
Refractive Index (20°C) 1.550 - 1.560
Specific Gravity (25°C) 1.000 - 1.010

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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