Description

2-Methylbutyric Acid 1-Ethenyl-1,5-Dimethyl-4-Hexenyl Ester is a specialized fragrance and flavor intermediate known for its unique woody, ambery, and slightly fruity olfactory profile. This compound matters for formulators seeking to create sophisticated, long-lasting, and complex scent accords in high-value consumer products. It is primarily needed by manufacturers in the fragrance, flavor, and fine chemical industries for applications in perfumery, personal care, and specialty chemical synthesis.

Application

• Fragrance Compound: A key building block in fine perfumery for creating woody, amber, and chypre notes with excellent tenacity.
• Flavor Enhancer: Used in trace amounts to impart or modify fruity, berry-like nuances in high-end flavor formulations for food and beverages.
• Personal Care Products: Incorporated into soaps, lotions, shampoos, and deodorants to provide a stable and distinctive fragrance character.
• Household Products: Employed in premium detergents, fabric softeners, and air fresheners for long-lasting scent delivery.
• Chemical Intermediate: Serves as a synthon in organic synthesis for producing more complex aroma chemicals or pharmaceutical intermediates.
• Aromatherapy & Candles: Used in specialty essential oil blends and scented candles for its warm, diffusive aroma.

Basic Information

Product Name	2-Methylbutyric Acid 1-Ethenyl-1,5-Dimethyl-4-Hexenyl Ester
CAS No.	69070-61-7
Molecular Formula	C15H26O2
Molecular Weight	238.37 g/mol
Synonyms	1-Ethenyl-1,5-dimethyl-4-hexenyl 2-methylbutanoate; 3,7-Dimethyl-1,6-octadien-3-yl 2-methylbutyrate; Linalyl 2-methylbutyrate; 2-Methylbutyric acid linalyl ester; Amberate; Amberate 50; Amberate Pure; (E)-3,7-Dimethylocta-1,6-dien-3-yl 2-methylbutanoate
EINECS	Contact for details

Quality Control

Our 2-Methylbutyric Acid 1-Ethenyl-1,5-Dimethyl-4-Hexenyl Ester is produced under strict quality management systems. Every batch undergoes rigorous analytical testing, including GC and sensory evaluation, to ensure consistent purity, olfactory profile, and chemical stability. Certificates of Analysis (COA) detailing identity, assay, and impurity profiles are available upon request to support your quality assurance and regulatory compliance needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, well-ventilated area at temperatures between 15-25°C (59-77°F). This product is easily oxidized and should be stored under an inert atmosphere (e.g., nitrogen) when in partially used containers to maintain stability and prevent degradation. Keep away from heat, sparks, and open flames.

Specification

Item	Specification
Appearance	Clear, colorless to pale yellow liquid
Odor	Characteristic woody, amber, fruity
Identification (IR)	Conforms to reference spectrum
Assay (GC)	≥ 95.0%
Refractive Index (20°C)	1.455 - 1.465
Specific Gravity (20/20°C)	0.880 - 0.900
Acid Value	≤ 1.0 mg KOH/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.