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Fatty Acids, C16-18 And C18-Unsatd., Diesters With Polyethylene Glycol CAS NO 68989-57-1
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CAS No.:68989-57-1
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Fatty Acids, C16-18 And C18-Unsatd., Diesters With Polyethylene Glycol CAS NO 68989-57-1 is a non-ionic surfactant and emulsifier derived from the esterification of mixed C16-C18 saturated and unsaturated fatty acids with polyethylene glycol. This compound is valued for its excellent emulsifying, dispersing, and lubricating properties, making it a versatile functional additive. It is primarily used in the formulation of industrial lubricants, textile processing aids, and personal care products where stable oil-in-water emulsions are required.
Application
- As an emulsifier and lubricant in synthetic metalworking fluids and industrial lubricants.
- As a softening agent and fiber lubricant in textile manufacturing and finishing processes.
- As a co-emulsifier and opacifying agent in cosmetic and personal care formulations such as creams, lotions, and hair conditioners.
- As a dispersing agent and viscosity modifier in agrochemical formulations and pesticide emulsions.
- As a processing aid and internal/external lubricant in polymer and plastic compounding.
- As a component in industrial and institutional cleaning products for enhanced soil removal and emulsification.
Basic Information
| Product Name | Fatty Acids, C16-18 And C18-Unsatd., Diesters With Polyethylene Glycol |
| CAS No. | 68989-57-1 |
| Molecular Formula | Typically a complex mixture; Contact for details |
| Molecular Weight | Varies by PEG chain length and fatty acid composition |
| Synonyms | PEG diester of mixed fatty acids (C16-18); Polyethylene glycol fatty acid diester; PEG diesters of C16-C18 and C18 unsaturated fatty acids; Polyoxyethylene diester of mixed fatty acids; Nonionic surfactant based on PEG and fatty acids; Fatty acid PEG diester; Emulsifier PEG diester; Textile lubricant PEG ester |
| EINECS | Contact for details |
Quality Control
Our production of Fatty Acids, C16-18 And C18-Unsatd., Diesters With Polyethylene Glycol adheres to stringent quality management protocols. Each batch undergoes rigorous analytical testing to ensure consistent performance characteristics such as saponification value, hydroxyl value, acid value, and moisture content. Certificates of Analysis (COA) documenting these specifications are available upon request to support your quality assurance and regulatory compliance needs.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); containers must be kept tightly sealed to prevent absorption of atmospheric moisture, which can affect product performance.
Specification
| Item | Specification |
|---|---|
| Appearance | Pale yellow to amber viscous liquid |
| Acid Value (mg KOH/g) | ≤ 2.0 |
| Saponification Value (mg KOH/g) | Contact for details |
| Hydroxyl Value (mg KOH/g) | Contact for details |
| Moisture Content (Karl Fischer) | ≤ 1.0% |
| pH (10% solution) | 5.0 - 7.0 |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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