Description

Bacteria, Complex With Amylase And Proteinase is a specialized, multi-enzyme biological complex designed for advanced biocatalytic processes. This product matters because it offers a synergistic action, combining the hydrolytic power of amylase and proteinase with the metabolic activity of select bacterial strains for efficient, targeted breakdown of complex organic substrates. It is essential for industries requiring enhanced biodegradation, waste treatment, and process optimization in bio-based manufacturing.

Application

• Industrial Wastewater Treatment: For the accelerated biodegradation of organic starches, proteins, and fats in effluent streams.
• Agricultural & Soil Bioremediation: Used in bio-fertilizers and soil conditioners to break down crop residues and organic matter, improving soil health.
• Bioaugmentation in Biogas Production: Enhances the hydrolysis stage in anaerobic digesters, increasing biogas yield from organic waste.
• Food Processing Waste Management: Facilitates the breakdown of starch and protein-rich waste from food manufacturing plants.
• Textile Desizing: Assists in the enzymatic removal of starch-based sizing agents from fabrics.
• Research & Development: Serves as a model complex for studying enzyme-bacteria synergies in laboratory-scale bioreactors.

Basic Information

Product Name	Bacteria, Complex With Amylase And Proteinase
CAS No.	68920-42-3
Molecular Formula	Complex Biological Mixture
Molecular Weight	Not Applicable
Synonyms	Amylase-Proteinase-Bacteria Complex; Multi-Enzyme Bacterial Consortium; Bio-catalytic Enzyme-Bacteria Blend; Starch and Protein Degrading Microbial Preparation; Industrial Bioaugmentation Culture; Complex Microbial Inoculant with Hydrolytic Enzymes; Waste Degradation Biocatalyst; Synergistic Bioremediation Agent
EINECS	Contact for details

Quality Control

Our Bacteria, Complex With Amylase And Proteinase is produced under controlled conditions to ensure batch-to-batch consistency and performance. Quality is verified through assays for enzymatic activity (amylase units, proteinase units), viable bacterial cell count, and absence of specified pathogens. While not for direct human consumption, production follows principles of good manufacturing practice. A Certificate of Analysis (COA) detailing specific activity and microbiological parameters is provided with each shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 2°C and 8°C to maintain enzymatic activity and bacterial viability. This product is hygroscopic (moisture-sensitive); ensure the container is sealed after each use to prevent moisture absorption and degradation.

Specification

Item	Specification
Appearance	Light tan to brown powder or granular solid
Identification (Enzymatic Activity)	Positive for Amylase and Proteinase activity
Total Viable Bacterial Count	≥ 1.0 x 10^9 CFU/g
Amylase Activity	≥ 5000 U/g
Proteinase Activity	≥ 3000 U/g
Loss on Drying	≤ 8.0 %
Pathogen Screen	Negative for E. coli, Salmonella spp.

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.