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Fatty Acids, Coco, Reaction Products With Diethylenetriamine And Soya Fatty Acids, Ethoxylated, Chloromethane-Quaternized CAS NO 68604-75-1


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CAS No.:68604-75-1

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Fatty Acids, Coco, Reaction Products With Diethylenetriamine And Soya Fatty Acids, Ethoxylated, Chloromethane-Quaternized is a sophisticated quaternary ammonium compound derived from natural coconut and soybean fatty acids. This specialized cationic surfactant is engineered to deliver superior conditioning, emulsification, and antistatic properties in demanding formulations. It is a critical ingredient for manufacturers in the personal care, textile, and industrial cleaning sectors seeking high-performance, bio-based cationic agents.

Application

  • Hair Conditioners & Cream Rinses: Primary cationic agent providing excellent detangling, softness, and manageability.
  • Fabric Softeners & Textile Auxiliaries: Imparts a soft hand feel, reduces static cling, and improves fiber lubrication.
  • Personal Care Cleansers: Used in cream-based shampoos and body washes for its mildness and conditioning benefits.
  • Industrial & Institutional (I&I) Cleaners: Acts as an emulsifier and antistatic agent in hard surface and floor care formulations.
  • Agricultural Adjuvants: Functions as a spray additive to enhance the adhesion and spreading of pesticides and herbicides.
  • Oilfield Chemicals: Employed as a corrosion inhibitor and emulsifier in drilling and production fluids.

Basic Information

Product Name Fatty Acids, Coco, Reaction Products With Diethylenetriamine And Soya Fatty Acids, Ethoxylated, Chloromethane-Quaternized
CAS No. 68604-75-1
Molecular Formula Complex Mixture
Molecular Weight Contact for details
Synonyms Coconut diethylenetriamine soya amidoamine ethoxylate quaternary ammonium chloride; Quaternized coconut-soya ethoxylated amidoamine; Coco-Soya Amidoamine Ethoxylate Quaternary; Cationic surfactant from coconut oil, diethylenetriamine, and soybean oil; Tallowamidopropyl Ethonium Chloride (related); PEG-N-coco-soya amidoamine quaternary; Quaternary ammonium compounds, coco alkyl-soya alkyl diethylenetriamine ethoxylate, chlorides
EINECS Contact for details

Quality Control

Our production of Fatty Acids, Coco, Reaction Products With Diethylenetriamine And Soya Fatty Acids, Ethoxylated, Chloromethane-Quaternized adheres to stringent quality management systems. Each batch is tested against key parameters including active matter content, amine value, pH, and color to ensure consistency and performance. Certificates of Analysis (COA) are provided with every shipment, and we support compliance with relevant global standards such as REACH.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C/59-77°F). This product is hygroscopic (moisture-sensitive); ensure containers are sealed immediately after use to prevent absorption of atmospheric moisture which may affect product quality.

Specification

Item Specification
Appearance Amber to pale yellow viscous liquid
Active Matter Contact for details
pH (as is or 10% solution) Contact for details
Amine Value Contact for details
Color (Gardner) ≤ 10
Water Content Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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