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Fatty Acids, Tallow, Reaction Products With Diethanolamine CAS NO 68440-32-4


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CAS No.:68440-32-4

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Fatty Acids, Tallow, Reaction Products With Diethanolamine is a non-ionic surfactant derived from the reaction of tallow fatty acids with diethanolamine. This compound is valued for its excellent emulsifying, dispersing, and conditioning properties, making it a versatile intermediate and additive. It is primarily used by manufacturers in the personal care, textile, and industrial cleaning sectors seeking effective and stable surface-active agents.

Application

  • Personal Care Formulations: Acts as a key emulsifier, thickener, and opacifying agent in creams, lotions, and hair conditioners.
  • Textile Processing: Used as a softener, lubricant, and antistatic agent for fibers and fabrics.
  • Industrial & Institutional (I&I) Cleaners: Serves as an emulsifier and dispersant in heavy-duty degreasers and cleaning concentrates.
  • Metalworking Fluids: Functions as a corrosion inhibitor and emulsifier in soluble oils and coolants.
  • Agricultural Adjuvants: Employed as a component in pesticide and herbicide formulations to enhance spreading and adhesion.
  • Leather Processing: Used as a fatliquoring agent to soften and condition leather.

Basic Information

Product Name Fatty Acids, Tallow, Reaction Products With Diethanolamine
CAS No. 68440-32-4
Molecular Formula Mixture
Molecular Weight Mixture
Synonyms Tallow diethanolamide; Tallow fatty acid diethanolamide; Diethanolamine tallow fatty acid condensate; Tallowamide DEA; N,N-Bis(2-hydroxyethyl)tallow fatty acid amide; Tallow acid diethanolamine condensate; Amides, tallow fatty, N,N-bis(hydroxyethyl)
EINECS 270-407-8

Quality Control

Our Fatty Acids, Tallow, Reaction Products With Diethanolamine is manufactured under a strict quality management system. Each batch undergoes comprehensive analytical testing to ensure consistent composition, performance, and purity. Certificates of Analysis (COA) documenting key parameters such as amine value, acid value, and appearance are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). Keep away from strong oxidizing agents.

Specification

Item Specification
Appearance Yellowish to amber waxy solid or paste
Identification (IR) Conforms
Amine Value (mg KOH/g) Contact for details
Acid Value (mg KOH/g) Contact for details
pH (1% solution) 8.0 - 10.5
Moisture Content < 1.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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