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Trichoderma Viride CAS NO 67892-34-6


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CAS No.:67892-34-6

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Trichoderma Viride is a highly effective, naturally occurring filamentous fungus widely utilized as a biocontrol agent and plant growth promoter. Its primary value lies in its ability to suppress soil-borne plant pathogens, enhance nutrient uptake, and improve overall soil health, offering a sustainable alternative to chemical fungicides. This product is essential for agricultural professionals, horticulturists, and manufacturers of organic fertilizers and biopesticides seeking to improve crop yield and resilience.

Application

  • Agricultural Biocontrol Agent: Suppresses root and soil-borne fungal pathogens such as Rhizoctonia, Pythium, Fusarium, and Sclerotium.
  • Plant Growth Promotion: Enhances root development and plant vigor through the production of growth-stimulating metabolites and improved phosphate solubilization.
  • Seed Treatment: Used as a bio-priming agent to protect seeds from pre- and post-emergence damping-off diseases.
  • Soil Amendment: Incorporated into composts and organic fertilizers to accelerate decomposition and enrich microbial diversity.
  • Post-Harvest Disease Management: Applied to manage fruit and vegetable spoilage caused by storage fungi.
  • Bioremediation: Assists in the degradation of certain organic pollutants and lignin in contaminated soils.
  • Research & Development: Serves as a model organism in microbiological and mycological studies for enzyme production and fungal genetics.

Basic Information

Product Name Trichoderma Viride
CAS No. 67892-34-6
Molecular Formula N/A (Microbial Culture)
Molecular Weight N/A (Microbial Culture)
Synonyms Trichoderma sp.; Gliocladium virens (historical classification); Bio-fungicide agent; T. viride; Soil inoculant; Biocontrol fungus; Microbial antagonist; Trichoderma-based bioagent.
EINECS Contact for details

Quality Control

Our Trichoderma Viride is produced under stringent quality-controlled fermentation conditions to ensure high spore viability, purity, and efficacy. Each batch is tested for microbial count (CFU/g), absence of specified human and plant pathogens, and moisture content. Certificates of Analysis (COA) detailing purity, potency, and contaminant limits are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 2°C and 8°C (refrigerated) to maintain long-term spore viability and product stability. This material is hygroscopic (moisture-sensitive); ensure the container is sealed after each use to prevent moisture absorption and clumping.

Specification

Item Specification
Appearance Free-flowing powder or granules
Viable Spore Count ≥ 1 x 10^9 CFU/g
Moisture Content ≤ 8.0 %
pH (in solution) 6.0 - 7.5
Identification Conforms to Trichoderma viride morphology
Pathogen Contamination Absent in 1g
Mesh Size 95% passes through 150 mesh

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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