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cis-3-Hexenyl Caprylate CAS NO 61444-41-5
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CAS No.:61444-41-5
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
cis-3-Hexenyl Caprylate is a high-purity ester compound valued for its fresh, green, and fruity aroma profile. This specialty chemical is a key ingredient for creating natural-smelling, complex fragrances and flavors. It is essential for manufacturers in the fragrance, flavor, and food industries seeking to enhance product appeal with authentic green notes.
Application
- Fragrance Formulation: A primary component in perfumes, colognes, and fine fragrances to impart fresh, green, and fruity top notes reminiscent of cut grass and green leaves.
- Flavor Creation: Used in the synthesis of natural-tasting fruit flavors (e.g., apple, pear, melon) and green nuances for beverages, confectionery, and dairy products.
- Cosmetics & Personal Care: Incorporated into soaps, shampoos, lotions, and deodorants to provide a clean, natural, and uplifting scent character.
- Household & Industrial Products: Applied in air fresheners, detergents, and cleaning agents to deliver pleasant and masking fragrances.
- Aromatherapy & Diffuser Oils: Serves as a building block in essential oil blends and ambient scent products for its natural green aroma.
Basic Information
| Product Name | cis-3-Hexenyl Caprylate |
| CAS No. | 61444-41-5 |
| Molecular Formula | C14H26O2 |
| Molecular Weight | 226.36 g/mol |
| Synonyms | (Z)-3-Hexenyl Octanoate; (Z)-3-Hexen-1-yl Octanoate; Leaf Caprylate; cis-3-Hexenyl Octanoate; 3-Hexenyl caprylate, (Z)-; Hexenyl cis-3-caprylate; Natural Hexenyl Caprylate; Green Leaf Ester |
| EINECS | 262-795-6 |
Quality Control
Our cis-3-Hexenyl Caprylate is produced under strict quality management systems. Each batch is analyzed to ensure it meets high-purity standards suitable for fragrance and flavor applications. A comprehensive Certificate of Analysis (COA) detailing identity, purity, and organoleptic properties is provided with every shipment to guarantee consistent quality and performance.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). Keep away from heat, sparks, and open flame. For long-term storage, consider under an inert atmosphere to preserve organoleptic quality.
Specification
| Item | Specification |
|---|---|
| Appearance | Colorless to pale yellow liquid |
| Odor | Characteristic fresh, green, fruity odor |
| Identification (IR) | Conforms to reference spectrum |
| Assay (GC) | ≥ 98.0% |
| Refractive Index (20°C) | 1.430 - 1.440 |
| Specific Gravity (20/20°C) | 0.865 - 0.880 |
| Acid Value | ≤ 1.0 mg KOH/g |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
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