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Trisodiumhydroxycitrate CAS NO 52729-47-2
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CAS No.:52729-47-2
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Trisodiumhydroxycitrate is the trisodium salt of hydroxycitric acid, a compound of significant industrial interest. Its primary value lies in its functionality as a versatile chelating agent, pH buffer, and sequestrant, making it a critical component in formulations requiring metal ion control. This product is essential for manufacturers in the food, beverage, pharmaceutical, and personal care industries seeking reliable, high-purity ingredients for their processes.
Application
- Food & Beverage Additive: Acts as a flavor enhancer, acidity regulator, and preservative synergist in various food systems and soft drinks.
- Dietary Supplement Formulations: A key active ingredient in weight management and wellness products, often derived from Garcinia cambogia extract.
- Pharmaceutical Intermediates: Used in the synthesis of specialized pharmaceutical compounds and as an excipient in tablet and capsule formulations.
- Personal Care & Cosmetics: Functions as a skin-conditioning agent and chelator in creams, lotions, and other cosmetic products to stabilize formulations.
- Industrial Cleaning & Chelation: Employed in cleaning formulations and water treatment processes to bind and deactivate metal ions like calcium and magnesium.
- Technical & Laboratory Use: Serves as a buffering agent and biochemical reagent in various research and diagnostic applications.
Basic Information
| Product Name | Trisodiumhydroxycitrate |
| CAS No. | 52729-47-2 |
| Molecular Formula | C6H5Na3O8 • xH2O |
| Molecular Weight | ~274.07 g/mol (Anhydrous) |
| Synonyms | Trisodium Hydroxycitrate; Hydroxycitric Acid Trisodium Salt; Sodium Hydroxycitrate; HCA Trisodium Salt; Garcinia cambogia Extract Salt; 1,2-Dihydroxypropane-1,2,3-tricarboxylic Acid Trisodium Salt; Citric Acid, Hydroxy-, Trisodium Salt |
| EINECS | Contact for details |
Quality Control
Our Trisodiumhydroxycitrate is produced under strict quality management systems to ensure batch-to-batch consistency and reliability. We offer grades suitable for food, dietary supplement, and technical applications, with quality assurance protocols aligned with industry standards such as FCC and relevant pharmacopoeial guidelines where applicable. A comprehensive Certificate of Analysis (COA) detailing purity, assay, and impurity profiles is provided with each shipment to guarantee specification compliance.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); the original container must be kept tightly sealed to prevent absorption of atmospheric moisture and caking.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white crystalline powder |
| Identification (IR) | Conforms |
| Assay (Titration) | ≥ 98.0% (on anhydrous basis) |
| pH (5% Solution) | 7.5 - 9.5 |
| Loss on Drying | ≤ 12.0% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Residue on Ignition | ≤ 0.1% |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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