

share
Calcium Isobutyrate CAS NO 533-90-4
Unit Price:
CAS No.:533-90-4
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Calcium Isobutyrate is a white to off-white crystalline powder, a versatile calcium salt of isobutyric acid. It serves as a highly bioavailable source of calcium and a functional buffering agent in various industrial and nutritional applications. This compound is essential for manufacturers in the food, feed, and pharmaceutical sectors seeking a stable and effective calcium fortifier or chemical intermediate. Its consistent quality ensures reliable performance in final product formulations.
Application
- Food & Beverage Fortification: Used as a calcium supplement and acidity regulator in baked goods, nutritional powders, and fortified beverages.
- Animal Feed Additive: Incorporated into premixes as a source of essential dietary calcium for livestock and poultry nutrition.
- Pharmaceutical Excipient: Functions as a buffering agent and calcium source in tablet and capsule formulations.
- Chemical Synthesis: Acts as a precursor or catalyst in organic synthesis and specialty chemical manufacturing processes.
- Industrial Applications: Utilized in metal surface treatment, as a stabilizer in polymers, or in other niche industrial processes.
Basic Information
| Product Name | Calcium Isobutyrate |
| CAS No. | 533-90-4 |
| Molecular Formula | C8H14CaO4 |
| Molecular Weight | 214.28 g/mol |
| Synonyms | Calcium diisobutyrate; Isobutyric acid, calcium salt; Calcium bis(2-methylpropanoate); 2-Methylpropanoic acid calcium salt; Butanoic acid, 2-methyl-, calcium salt; Calcium isobutanoate; Calcium salt of isobutyric acid |
| EINECS | 208-579-9 |
Quality Control
Our Calcium Isobutyrate is manufactured under a stringent quality management system. Each batch is tested to ensure it meets precise specifications for identity, purity, and composition. We can supply material compliant with relevant standards such as FCC (Food Chemicals Codex) for food-grade applications. A comprehensive Certificate of Analysis (COA) detailing all test results is provided with every shipment.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); the container must be kept tightly sealed after opening to prevent absorption of atmospheric moisture, which can lead to caking or degradation.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white crystalline powder |
| Identification (IR) | Conforms |
| Assay (as Ca) | 18.0% - 20.0% |
| Assay (by Titration) | ≥ 98.0% |
| Loss on Drying | ≤ 2.0% |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Arsenic (As) | ≤ 3 ppm |
| pH (5% solution) | 6.0 - 8.0 |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
Hot Related Products


Choline Chloride CAS NO 67-48-1


Flavomycin CAS NO 11015-37-5


Sodium Butyrate CAS NO 156-54-7


Betaine Citrate CAS NO 17671-50-0


Lysine CAS NO 56-87-1


L-Methionine CAS NO 63-68-3


L-Lysine Hydrochloride CAS NO 657-27-2


Ethoxyquin CAS NO 91-53-2


Roxarsone CAS NO 121-19-7


Choline Methionine Tartrate CAS NO 1334-17-4


Choline Citrate CAS NO 1336-80-7


Betaine CAS NO 107-43-7


Copper Glycinate CAS NO 13479-54-4


Cobalt Glycine CAS NO 14221-43-3


Bis(Glycinato)Manganese CAS NO 14281-77-7


Bis(Dl-Methioninato-N,O)Copper CAS NO 15170-74-8


Ferric Methionine CAS NO 15636-09-6


Cobalt Lactate CAS NO 16039-54-6


Betaine Monohydrate CAS NO 17146-86-0


Betaine Choline [R-(R*,R*)]-Tartrate CAS NO 17176-43-1
Why choose US
Trusted Manufacturer
With our own production facilities, we ensure consistent quality, reliable supply, and full traceability.
Rigorous Quality Assurance
Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
Advanced R&D Expertise
Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.






