Description

Sesamol CAS NO 533-31-3 is a phenolic compound naturally found in sesame oil and seeds. It serves as a versatile synthetic intermediate and a potent antioxidant, valued for its ability to inhibit lipid peroxidation and oxidative degradation. This makes it a critical component for manufacturers in the pharmaceutical, nutraceutical, and food ingredient sectors seeking to enhance product stability and shelf life.

Application

• Pharmaceutical Intermediate: Used in the synthesis of various active pharmaceutical ingredients (APIs) and drug candidates, particularly those leveraging its antioxidant and anti-inflammatory properties.
• Antioxidant Agent: Incorporated into cosmetic and personal care formulations to protect against oxidative stress and stabilize sensitive ingredients.
• Food & Flavor Industry: Acts as a flavor precursor and a natural preservative in food products to prevent rancidity.
• Chemical Synthesis: Serves as a key building block for producing more complex phenolic antioxidants, polymers, and specialty chemicals.
• Research & Development: Utilized in biochemical and pharmacological research as a reference standard and for studying antioxidant mechanisms.

Basic Information

Product Name	Sesamol
CAS No.	533-31-3
Molecular Formula	C7H6O3
Molecular Weight	138.12 g/mol
Synonyms	1,3-Benzodioxol-5-ol; 3,4-Methylenedioxyphenol; 5-Hydroxy-1,3-benzodioxole; Sesamol; Sesamolinol; NSC 403697
EINECS	208-561-5

Quality Control

Our Sesamol is produced under a strict quality management system. Every batch undergoes comprehensive analytical testing, including HPLC for purity and identity confirmation, to ensure it meets the high standards required for industrial and research applications. A detailed Certificate of Analysis (COA) is provided with each shipment to guarantee traceability and compliance.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its properties of being easily oxidized, it is recommended to store under an inert atmosphere for long-term preservation. Keep away from strong oxidizing agents.

Specification

Item	Specification
Appearance	White to off-white crystalline powder
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 98.0%
Melting Point	62 - 65 °C
Loss on Drying	≤ 0.5%
Residue on Ignition	≤ 0.1%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.