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Ethanol, 2-(1-Pyrrolidinylamino)- (9Ci) CAS NO 42977-63-9


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CAS No.:42977-63-9

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Ethanol, 2-(1-Pyrrolidinylamino)- (9Ci) is a specialized amino alcohol derivative with a pyrrolidine moiety. This compound is valued as a versatile chemical intermediate and building block in advanced organic synthesis. It is primarily utilized by research institutions and industrial R&D departments focused on developing pharmaceuticals, agrochemicals, and functional materials.

Application

  • Pharmaceutical Intermediate: Serves as a key precursor in the synthesis of active pharmaceutical ingredients (APIs), particularly those requiring a functionalized amino alcohol structure.
  • Agrochemical Synthesis: Used in the research and development of novel herbicides, pesticides, and plant growth regulators.
  • Ligand and Catalyst Development: Acts as a starting material for creating chiral ligands and organocatalysts used in asymmetric synthesis.
  • Polymer Modification: Employed to introduce amine functionality into polymer chains for creating specialty resins and coatings.
  • Chemical Research: A valuable building block in academic and industrial laboratories for exploring new synthetic methodologies and compound libraries.

Basic Information

Product Name Ethanol, 2-(1-Pyrrolidinylamino)- (9Ci)
CAS No. 42977-63-9
Molecular Formula C6H14N2O
Molecular Weight 130.19 g/mol
Synonyms 2-(Pyrrolidin-1-ylamino)ethanol; 1-(2-Hydroxyethylamino)pyrrolidine; N-(2-Hydroxyethyl)pyrrolidin-1-amine; 2-[(Pyrrolidin-1-yl)amino]ethanol; 1-Amino-2-(pyrrolidin-1-yl)ethanol; Pyrrolidine, 1-(2-hydroxyethyl)amino]-; Ethanol, 2-[(1-pyrrolidinyl)amino]-
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Quality Control

Our Ethanol, 2-(1-Pyrrolidinylamino)- (9Ci) is produced under a strict quality management system. Each batch undergoes comprehensive analytical testing, including identification, purity assay, and impurity profiling, to ensure it meets the high standards required for research and synthesis. Certificates of Analysis (COA) documenting all test results are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed to prevent degradation from atmospheric moisture.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Identification (IR) Conforms
Purity (HPLC) ≥ 95.0%
Water Content (KF) ≤ 1.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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