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Ricinoleamide Dea CAS NO 40716-42-5


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CAS No.:40716-42-5

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Ricinoleamide Dea CAS NO 40716-42-5 is a non-ionic surfactant derived from castor oil, functioning as a highly effective viscosity builder, foam booster, and emulsifier. This versatile compound is prized for its ability to enhance the texture and stability of formulations while providing mild conditioning properties. It is an essential ingredient for manufacturers in the personal care, home care, and industrial cleaning sectors seeking to improve product performance and sensory appeal.

Application

  • Personal Care Formulations: Used as a primary or secondary surfactant and foam stabilizer in shampoos, liquid soaps, body washes, and bubble baths.
  • Cosmetic Products: Acts as an emulsifier and thickener in creams, lotions, and hair conditioners, providing a rich, creamy texture.
  • Household & Industrial Cleaners: Enhances viscosity and foam characteristics in dishwashing liquids, all-purpose cleaners, and hard surface cleaners.
  • Textile & Leather Processing: Serves as a softener, lubricant, and dyeing assistant in various treatment baths.
  • Agricultural Adjuvants: Employed as a wetting agent, emulsifier, or spreader in pesticide and fertilizer formulations.
  • Metalworking Fluids: Functions as a corrosion inhibitor and emulsifier in soluble oils and coolants.

Basic Information

Product Name Ricinoleamide Dea
CAS No. 40716-42-5
Molecular Formula C24H47N3O4
Molecular Weight 441.65 g/mol
Synonyms Ricinoleic Acid Diethanolamide; N,N-Bis(2-hydroxyethyl)ricinoleamide; Ricinoleic DEA; DEA-Ricinoleate; Castor Oil Diethanolamide; 12-Hydroxy-9-octadecenamide, N,N-bis(2-hydroxyethyl)-, (9Z,12R)-; PEG-1 Ricinoleamide; Amides, ricinoleic, N,N-bis(2-hydroxyethyl)-
EINECS 255-103-2

Quality Control

Our Ricinoleamide Dea is manufactured under a strict quality management system. Each batch undergoes comprehensive analytical testing to ensure it meets precise specifications for identity, purity, and performance. Certificates of Analysis (COA) documenting key parameters such as amine value, saponification value, and color are provided to guarantee consistent quality and traceability for your production needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). Keep away from strong oxidizing agents. Under these conditions, the product has a typical shelf life of 24 months from the date of manufacture.

Specification

Item Specification
Appearance Yellowish to amber viscous liquid
Identification (IR) Conforms to structure
Assay (Amine Value) Contact for details
pH (1% solution) 8.0 - 10.5
Water Content ≤ 1.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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