Description

n-Valeric Acid cis-3-Hexen-1-Yl Ester is a high-purity flavor and fragrance ester, also known as cis-3-Hexenyl Valerate, prized for its intense green, fruity, and slightly fatty aroma profile. This compound is essential for creating authentic, natural-smelling top notes in complex formulations, offering superior stability and blending characteristics. It is a critical ingredient for flavorists and perfumers in the food & beverage, fine fragrance, and personal care industries seeking to replicate the fresh scent of cut grass and ripe fruits.

Application

• Fine Fragrances & Perfumery: Used as a top note to impart fresh, green, and leafy accords reminiscent of cucumber, green apple, and unripe banana.
• Flavor Creation (Food & Beverage): A key component in formulating natural-tasting fruit flavors (e.g., apple, pear, melon) and enhancing the fresh character of dairy and confectionery products.
• Personal Care & Cosmetics: Incorporated into soaps, shampoos, lotions, and deodorants to provide a clean, natural, and uplifting green fragrance.
• Household & Air Care Products: Adds a fresh, outdoor character to detergents, fabric softeners, and air fresheners.
• Aromatherapy & Scented Candles: Used in blends designed to evoke feelings of nature, freshness, and vitality.
• Chemical Synthesis: Serves as a specialty intermediate or starting material in organic synthesis for the production of more complex aroma chemicals.

Basic Information

Product Name	n-Valeric Acid cis-3-Hexen-1-Yl Ester
CAS No.	35852-46-1
Molecular Formula	C11H20O2
Molecular Weight	184.28 g/mol
Synonyms	cis-3-Hexenyl Valerate; (Z)-3-Hexenyl Pentanoate; (Z)-3-Hexen-1-yl Valerate; Leaf Valerate; 3-Hexenyl Valerate; Pentanoic acid, (3Z)-3-hexen-1-yl ester; FEMA 3932; cis-3-Hexenyl n-Valerate
EINECS	252-764-1

Quality Control

Our n-Valeric Acid cis-3-Hexen-1-Yl Ester is produced and tested to meet the stringent requirements of the flavor and fragrance industry. We adhere to ISO 9001 quality management standards and can supply materials compliant with FEMA GRAS and IFRA guidelines for safe use. Every batch is accompanied by a comprehensive Certificate of Analysis (COA) detailing purity, identity, and organoleptic properties, ensuring consistency and reliability for your formulations.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Keep away from strong oxidizing agents, strong acids, and strong bases.

Specification

Item	Specification
Appearance	Colorless to pale yellow clear liquid
Odor	Characteristic intense green, fruity odor
Identification (IR)	Conforms to reference spectrum
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.428 - 1.434
Specific Gravity (20/20°C)	0.870 - 0.880
Acid Value	≤ 1.0 mg KOH/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.