Description

Diisopropyl Methyl Cinnamate is a specialized ester derivative of cinnamic acid, valued for its unique organoleptic and chemical properties. This compound serves as a versatile intermediate and functional ingredient, offering benefits in fragrance creation and material science. It is primarily sought after by manufacturers in the flavor and fragrance, cosmetic, and fine chemical synthesis industries for its ability to impart specific aromatic notes and act as a building block for more complex molecules.

Application

• Fragrance Formulation: Used as a key aromatic ingredient or modifier in perfumes, colognes, and personal care products for its potential woody, balsamic, or fruity nuances.
• Flavor Enhancement: Employed as a flavoring agent or adjuvant in food and beverage products to create or enhance specific taste profiles.
• Cosmetic Ingredients: Functions as a fragrance component or emollient in skincare, lotions, and cosmetic formulations.
• Organic Synthesis: Acts as a valuable chemical intermediate or protecting group reagent in the synthesis of pharmaceuticals and agrochemicals.
• Plasticizer & Additive: Investigated for use as a specialty plasticizer or additive in polymer systems to modify flexibility or other physical properties.
• Research & Development: Serves as a standard or starting material in academic and industrial R&D for chemical studies.

Basic Information

Product Name	Diisopropyl Methyl Cinnamate
CAS No.	32580-71-5
Molecular Formula	C16H22O2
Molecular Weight	246.34 g/mol
Synonyms	Methyl Cinnamate Diisopropyl Ester; Diisopropyl Methyl 3-Phenylpropenoate; 3-Phenyl-2-propenoic Acid Methyl Ester Diisopropyl Derivative; Cinnamic Acid, Methyl Ester, Diisopropyl Derivative; Diisopropylester of Methyl Cinnamate; (E)-Diisopropyl Methyl Cinnamate; (E)-3-Phenylacrylic Acid Methyl Ester Diisopropyl Ester
EINECS	Contact for details

Quality Control

Our Diisopropyl Methyl Cinnamate is produced under a strict quality management system. Each batch undergoes rigorous analytical testing to ensure identity, purity, and consistency meet our high standards and customer specifications. Certificates of Analysis (COA) documenting key parameters such as assay, identity, and impurity profiles are provided with every shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (typically 15-25°C). Keep away from strong oxidizing agents, strong acids, and strong bases.

Specification

Item	Specification
Appearance	Colorless to pale yellow liquid
Identification (IR)	Conforms to structure
Assay (GC/HPLC)	≥ 98.0%
Specific Gravity (20°C)	Contact for details
Refractive Index (20°C)	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.