Description

Oleuropeinaglycone is a bioactive phenolic compound derived from the hydrolysis of oleuropein, a key secoiridoid found in olive leaves and fruit. This compound is valued for its potent antioxidant and anti-inflammatory properties, making it a significant ingredient for advanced research and product development. It is primarily sought by manufacturers and researchers in the nutraceutical, pharmaceutical, and cosmeceutical industries seeking to leverage its health-promoting benefits.

Application

• Nutraceutical Formulations: Used as a key active ingredient in dietary supplements targeting oxidative stress, cardiovascular health, and metabolic support.
• Pharmaceutical Research: Serves as a reference standard and investigational compound in studies for its neuroprotective, anti-cancer, and anti-diabetic potential.
• Cosmetic & Skincare Products: Incorporated into anti-aging serums, creams, and lotions for its antioxidant and skin-protective effects.
• Functional Food & Beverages: Added to health-focused foods and drinks to enhance their bioactive profile.
• Agricultural & Animal Health: Explored for use in natural feed additives and plant protection products.
• Analytical Reference Standard: Employed in quality control laboratories for the identification and quantification of olive-derived compounds.

Basic Information

Product Name	Oleuropeinaglycone
CAS No.	31773-95-2
Molecular Formula	C19H22O7
Molecular Weight	362.37 g/mol
Synonyms	Oleuropein Aglycone; 3,4-DHPEA-EA; 3,4-Dihydroxyphenylethanol Elenolic Acid; Dialdehydic Form of Decarboxymethyl Elenolic Acid; Ligstroside Aglycone Isomer; (3S,4E)-4-[2-(3,4-Dihydroxyphenyl)ethoxy]-4-formyl-3-(2-oxoethyl)but-2-en-1-yl 3,4-dihydroxybenzoate; Oleuropein Aglycone Dialdehyde
EINECS	Contact for details

Quality Control

Our Oleuropeinaglycone is produced under strict quality management systems. Each batch undergoes comprehensive analytical testing, including HPLC for purity and identity confirmation, to ensure it meets high-purity standards suitable for research and formulation. Certificates of Analysis (COA) detailing all specifications are provided with every shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 2-8°C for long-term stability. The compound is light-sensitive and should be handled under inert conditions when possible to prevent degradation.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (HPLC)	Conforms to reference standard
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 95.0%
Loss on Drying	≤ 2.0%
Residue on Ignition	≤ 0.5%
Heavy Metals	≤ 20 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.