Description

Peg-3 Lauramide CAS NO 26635-75-6 is a non-ionic surfactant belonging to the class of polyoxyethylene fatty acid amides. This compound is valued for its excellent emulsifying, dispersing, and foam-boosting properties in aqueous systems. It is primarily utilized in the formulation of personal care products, industrial cleaners, and textile processing aids where mildness and stability are key requirements.

Application

• Personal Care & Cosmetics: Acts as a gentle emulsifier and foam stabilizer in shampoos, body washes, facial cleansers, and shaving creams.
• Household & Industrial Cleaners: Serves as a key surfactant in liquid dish soaps, all-purpose cleaners, and hard surface cleaners for effective degreasing.
• Textile Processing: Used as a lubricant, softener, and antistatic agent in fiber and fabric treatment formulations.
• Agricultural Adjuvants: Functions as an emulsifier and spreader in pesticide and herbicide formulations to enhance coverage and efficacy.
• Industrial Emulsions: Employed in the preparation of wax, polymer, and oil-in-water (O/W) emulsions for various manufacturing processes.

Basic Information

Product Name	Peg-3 Lauramide
CAS No.	26635-75-6
Molecular Formula	C18H37NO4
Molecular Weight	331.50 g/mol
Synonyms	PEG-3 Lauramide; POE (3) Lauramide; Lauramide PEG-3; N-(2-Hydroxyethyl)-N-[2-[2-hydroxyethoxy)ethyl]dodecanamide; Polyoxyethylene (3) Lauric Acid Amide; Ethoxylated Lauramide (3 EO); Amidet N-12; Lauric Acid Diethanolamide Condensate (3 EO)
EINECS	247-879-4

Quality Control

Our Peg-3 Lauramide is manufactured under a strict quality management system. Each batch undergoes comprehensive analytical testing to ensure consistent purity, performance, and compliance with relevant industry specifications. A Certificate of Analysis (COA) detailing key parameters such as assay, amine value, and moisture content is provided with every shipment to guarantee supply reliability and product integrity for your formulations.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive) and should be kept under dry conditions to prevent caking or hydrolysis. For long-term storage, consider using an inert atmosphere to minimize oxidation.

Specification

Item	Specification
Appearance	Colorless to pale yellow viscous liquid
Identification (IR)	Conforms
Assay (HPLC)	≥ 95.0 %
Water Content (Karl Fischer)	≤ 1.0 %
pH (10% solution)	8.0 - 10.5
Amine Value	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.