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L-Arginine Orotate CAS NO 23516-09-8


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CAS No.:23516-09-8

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

L-Arginine Orotate is a stable, bioavailable salt complex formed from the amino acid L-arginine and orotic acid. This compound is valued for its role in supporting nitric oxide synthesis and cellular energy metabolism, making it a key ingredient in advanced nutraceutical formulations. It is primarily utilized by manufacturers in the dietary supplement, pharmaceutical, and sports nutrition industries seeking high-purity, synergistic ingredients.

Application

  • Dietary Supplements & Nutraceuticals: A core ingredient in capsules, tablets, and powders targeting cardiovascular support, athletic performance, and metabolic health.
  • Pharmaceutical Intermediates: Used in the research and development of prescription and over-the-counter medications for circulatory and metabolic disorders.
  • Sports Nutrition Products: Incorporated into pre-workout blends, recovery formulas, and performance enhancers for its potential benefits on blood flow and endurance.
  • Functional Food & Beverage Fortification: Added to health-focused drinks, bars, and meal replacements to enhance nutritional profiles.
  • Cosmeceutical Formulations: Used in topical applications aimed at skin rejuvenation and improved microcirculation.
  • Veterinary Nutrition: Employed in specialized feed and supplement products for animal health and performance.

Basic Information

Product Name L-Arginine Orotate
CAS No. 23516-09-8
Molecular Formula C11H21N6O6
Molecular Weight 333.33 g/mol
Synonyms L-Arginine Orotate; Arginine Orotate; Orotic Acid Arginine Salt; Arginine Orotic Acid Salt; (S)-2-Amino-5-guanidinopentanoic acid compound with 2,6-dioxo-1,2,3,6-tetrahydropyrimidine-4-carboxylic acid (1:1); L-Arginine Orotic Acid Complex; 23516-09-8
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Quality Control

Our L-Arginine Orotate is produced under strict quality management systems. Each batch undergoes comprehensive analytical testing, including HPLC for purity, heavy metal screening, and microbiological analysis, to ensure it meets stringent specifications for nutraceutical and pharmaceutical applications. Certificates of Analysis (COA) are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its hygroscopic nature, the container must be kept tightly sealed after opening to prevent moisture absorption and potential degradation.

Specification

Item Specification
Appearance White to off-white crystalline powder
Identification (IR) Conforms
Assay (HPLC) ≥ 98.0%
Loss on Drying ≤ 1.0%
Residue on Ignition ≤ 0.1%
Heavy Metals (as Pb) ≤ 10 ppm
Total Plate Count ≤ 1000 cfu/g
Yeast & Mold ≤ 100 cfu/g
E. Coli Negative
Salmonella Negative

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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