Description

Allyl Isovalerate is an organic ester compound valued for its characteristic fruity, apple-like aroma. It serves as a versatile synthetic flavor and fragrance ingredient, enabling manufacturers to create complex and appealing sensory profiles. This product is essential for industries requiring consistent, high-quality aroma chemicals for consumer goods.

Application

• Flavor & Fragrance (F&F) Industry: A key component in the formulation of fruit flavors (especially apple, pineapple, and berry) for food, beverages, and confectionery.
• Perfumery: Used as a top or middle note in fine fragrances, soaps, detergents, and cosmetic products to impart fresh, fruity nuances.
• Food Processing: Employed as a synthetic flavoring agent in baked goods, soft drinks, candies, and dairy product analogs.
• Aroma Chemicals: Acts as a building block or modifier in the synthesis of more complex fragrance molecules.
• Industrial Applications: Can be used in specialty chemical synthesis and as an intermediate in organic research.

Basic Information

Product Name	Allyl Isovalerate
CAS No.	2835-39-4
Molecular Formula	C8H14O2
Molecular Weight	142.20 g/mol
Synonyms	Allyl isopentanoate; 3-Buten-1-yl 3-methylbutanoate; Isovaleric acid allyl ester; Allyl 3-methylbutyrate; Apple aldehyde (in context); FEMA 2045; 3-Methylbutanoic acid 2-propenyl ester; 2-Propenyl isovalerate
EINECS	220-609-7

Quality Control

Our Allyl Isovalerate is produced and tested to meet stringent quality standards suitable for flavor and fragrance applications. We adhere to relevant industry guidelines, including FEMA and FCC where applicable. Certificates of Analysis (COA) documenting purity, identity, and organoleptic properties are available upon request to ensure your quality assurance and regulatory compliance.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). This material is easily oxidized; for long-term storage, maintaining an inert atmosphere (e.g., under nitrogen) is recommended to preserve quality and shelf life. Keep away from heat, sparks, and open flame.

Specification

Item	Specification
Appearance	Clear, colorless to pale yellow liquid
Identification (IR)	Conforms to reference standard
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.412 - 1.418
Specific Gravity (20/20°C)	0.880 - 0.890
Acid Value	≤ 1.0 mg KOH/g
Solubility	Miscible with alcohol, ether; insoluble in water

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.