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trans-2-Heptenal CAS NO 2463-63-0


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CAS No.:2463-63-0

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

trans-2-Heptenal is a high-purity, unsaturated aliphatic aldehyde characterized by its distinct fatty, green, and nutty aroma. This compound is a key flavor and fragrance intermediate, prized for its ability to impart authentic, natural character notes to complex formulations. It is essential for manufacturers in the flavor and fragrance, food, and cosmetic industries seeking to create or enhance profiles ranging from citrus and vegetable to roasted and fatty nuances.

Application

  • Flavor & Fragrance Industry: A crucial building block for creating natural-tasting green, fatty, citrus, and nutty flavor profiles in beverages, dairy, confectionery, and savory products.
  • Food Additives: Used as a flavoring agent to replicate or enhance the taste of various fruits, vegetables, nuts, and cooked foods.
  • Perfumery: Serves as a fragrance ingredient in fine perfumes, cosmetics, and personal care products, adding fresh, green, and aldehydic top notes.
  • Aroma Chemicals: Acts as a key intermediate in the synthesis of more complex aroma molecules and specialty chemicals.
  • Research & Development: Utilized in analytical chemistry as a reference standard and in R&D for studying flavor chemistry and product development.

Basic Information

Product Name trans-2-Heptenal
CAS No. 2463-63-0
Molecular Formula C7H12O
Molecular Weight 112.17 g/mol
Synonyms (E)-2-Heptenal; trans-Hept-2-enal; 2-Heptenal, (E)-; (E)-Hept-2-en-1-al; Hept-trans-2-enal; Leaf aldehyde; FEMA 3165; 2-Hepten-1-al, (2E)-
EINECS 219-564-8

Quality Control

Our trans-2-Heptenal is produced and tested under strict quality management protocols to ensure batch-to-batch consistency and high purity. We provide comprehensive Certificates of Analysis (COA) with each shipment, detailing key parameters such as assay, identity, and impurity profiles. Our quality systems are designed to meet the stringent requirements of the flavor, fragrance, and food additive industries.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). This material is easily oxidized (store under inert atmosphere) and light-sensitive. Keep away from heat, sparks, open flames, and strong oxidizing agents.

Specification

Item Specification
Appearance Clear, colorless to pale yellow liquid
Identification (IR) Conforms to reference spectrum
Assay (GC) ≥ 97.0%
trans-Isomer Content (GC) ≥ 98.0%
Refractive Index (20°C) 1.430 - 1.435
Specific Gravity (20/20°C) 0.845 - 0.855

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.