Description

(E)-2-Octen-1-Yl Acetate is a high-purity, unsaturated ester compound valued for its unique organoleptic properties and chemical reactivity. This material serves as a versatile intermediate and a key component in the creation of sophisticated flavor and fragrance profiles. It is essential for manufacturers in the flavor & fragrance, fine chemical synthesis, and specialty chemical industries seeking to develop complex, naturalistic notes or specific synthetic pathways.

Application

• Flavor & Fragrance Industry: A key ingredient for imparting fresh, green, and fruity nuances, particularly in the creation of tropical fruit, melon, and citrus flavor compositions and perfumery accords.
• Fine Chemical Synthesis: Acts as a valuable chiral building block and intermediate in the synthesis of more complex molecules for pharmaceuticals, agrochemicals, and advanced materials.
• Food & Beverage Flavors: Used in the formulation of artificial flavors for candies, beverages, and dairy products, contributing to a ripe, natural taste profile.
• Personal Care Products: Incorporated into soaps, detergents, lotions, and cosmetics to provide a fresh, clean, and natural scent character.
• Research & Development: Serves as a standard or reagent in analytical chemistry and R&D laboratories for method development and chemical studies.
• Specialty Chemical Manufacturing: Utilized in the production of plasticizers, lubricant additives, and other specialty esters where specific carbon chain length and unsaturation are required.

Basic Information

Product Name	(E)-2-Octen-1-Yl Acetate
CAS No.	2371-13-3
Molecular Formula	C10H18O2
Molecular Weight	170.25 g/mol
Synonyms	(E)-2-Octen-1-ol, acetate; trans-2-Octen-1-yl acetate; 2-Octen-1-yl acetate, (E)-; 1-Octen-3-yl acetate (isomer); Leaf acetate; cis-3-Hexenyl butyrate (related compound); FEMA 3516; (E)-1-Acetoxy-2-octene
EINECS	219-141-3

Quality Control

Our (E)-2-Octen-1-Yl Acetate is produced and tested under a stringent quality management system to ensure batch-to-batch consistency and high purity. We provide comprehensive Certificates of Analysis (COA) for every batch, detailing key parameters such as assay, isomer purity, and impurity profiles. Our quality commitment aligns with standards relevant to the flavor, fragrance, and fine chemical industries, including ISO and GMP where applicable.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). Keep away from heat, sparks, and open flame. Due to its properties, it is recommended to store under an inert atmosphere to minimize oxidation and extend shelf life.

Specification

Item	Specification
Appearance	Colorless to pale yellow liquid
Identification (IR)	Conforms to structure
Assay (GC)	≥ 97.0%
(E)-Isomer Purity (GC)	≥ 98.0%
Refractive Index (20°C)	1.428 - 1.432
Specific Gravity (20/20°C)	0.875 - 0.885
Acid Value	≤ 1.0 mg KOH/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.