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Ethylfuranone,5-Ethyl-(3H)-Furan-2-One CAS NO 2313-01-1


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CAS No.:2313-01-1

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Ethylfuranone,5-Ethyl-(3H)-Furan-2-One is a specialized organic compound belonging to the furanone class, valued for its role as a versatile chemical intermediate and flavor/fragrance component. This compound is significant for its ability to impart unique organoleptic properties and serve as a key building block in fine chemical synthesis. It is primarily needed by manufacturers in the flavor & fragrance, pharmaceutical, and agrochemical industries seeking high-purity intermediates for product development.

Application

  • Flavor & Fragrance Industry: Used as a key intermediate or modifier in the synthesis of complex aroma chemicals, contributing to fruity, caramelic, or nutty notes.
  • Pharmaceutical Intermediates: Serves as a crucial building block in the synthesis of active pharmaceutical ingredients (APIs) and other bioactive molecules.
  • Agrochemical Synthesis: Employed in the production of advanced crop protection agents and other specialty agrochemicals.
  • Fine Chemical Manufacturing: Acts as a versatile precursor for various specialty chemicals used in research and industrial processes.
  • Research & Development: Utilized in academic and industrial R&D settings for exploring new synthetic pathways and novel compound libraries.

Basic Information

Product Name Ethylfuranone,5-Ethyl-(3H)-Furan-2-One
CAS No. 2313-01-1
Molecular Formula C6H8O2
Molecular Weight 112.13 g/mol
Synonyms 5-Ethyl-3H-furan-2-one; 5-Ethyl-2(3H)-furanone; 5-Ethylfuran-2(3H)-one; 5-Ethyl-2,3-dihydrofuran-2-one; 2(3H)-Furanone, 5-ethyl-; γ-Ethyl-γ-butyrolactone; Ethyl butenolide
EINECS 219-018-8

Quality Control

Our Ethylfuranone,5-Ethyl-(3H)-Furan-2-One CAS 2313-01-1 is produced under stringent quality management systems. Each batch undergoes rigorous analytical testing, including chromatography and spectroscopy, to ensure high purity and consistency that meets the demanding requirements of flavor, fragrance, and pharmaceutical applications. Certificates of Analysis (COA) detailing purity, identity, and impurity profiles are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). Keep away from strong oxidizing agents and incompatible materials. For long-term storage, consider under an inert atmosphere to maintain optimal purity.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Identification (IR) Conforms to structure
Assay (GC/HPLC) ≥ 98.0%
Water Content (KF) ≤ 0.5%
Residue on Ignition ≤ 0.1%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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