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1-Methyl-2-Phenylethyl Acetate CAS NO 2114-33-2
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CAS No.:2114-33-2
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
1-Methyl-2-Phenylethyl Acetate is a specialized aromatic ester known for its unique organoleptic properties and utility as a chemical intermediate. This compound is valued for its ability to impart specific flavor and fragrance notes, making it a critical component in high-value formulations. It is primarily sought by manufacturers in the flavor & fragrance, pharmaceutical, and fine chemical synthesis industries for creating complex aromatic profiles and advanced molecular structures.
Application
- Flavor & Fragrance Industry: Used as a key ingredient and aroma chemical in the creation of sophisticated perfumes, colognes, and cosmetic fragrances for its distinctive sweet, fruity, or floral notes.
- Food & Beverage Flavors: Serves as a flavoring agent in the production of artificial flavors for confectionery, beverages, and baked goods, where precise aroma profiles are required.
- Pharmaceutical Intermediates: Acts as a valuable building block in the synthesis of more complex active pharmaceutical ingredients (APIs) and other bioactive molecules.
- Organic Synthesis: Employed as a versatile reagent or intermediate in research and industrial organic chemistry for esterification studies and the synthesis of specialty chemicals.
- Industrial Aromatics: Incorporated into air fresheners, detergents, and household cleaning products to provide a pleasant and lasting scent.
Basic Information
| Product Name | 1-Methyl-2-Phenylethyl Acetate |
| CAS No. | 2114-33-2 |
| Molecular Formula | C11H14O2 |
| Molecular Weight | 178.23 g/mol |
| Synonyms | α-Methylphenethyl acetate; 1-Phenylethyl acetate; (1-Phenylethyl) acetate; Styralyl acetate; Benzenemethanol, α-methyl-, acetate; Acetic acid 1-phenylethyl ester; Methylbenzyl acetate; α-Phenylethyl acetate; (±)-1-Phenylethyl acetate |
| EINECS | 218-302-9 |
Quality Control
Our 1-Methyl-2-Phenylethyl Acetate is produced under strict quality management systems to ensure batch-to-batch consistency and high purity. We offer material suitable for flavor, fragrance, and technical applications, with specifications tailored to meet customer requirements. A comprehensive Certificate of Analysis (COA) detailing identity, purity, and impurity profiles is provided with each shipment to guarantee compliance with your specifications.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area away from incompatible materials such as strong bases and oxidizing agents. Recommended storage temperature is between 15°C and 25°C (59°F and 77°F). Keep container tightly sealed when not in use to maintain quality and prevent evaporation.
Specification
| Item | Specification |
|---|---|
| Appearance | Clear, colorless to pale yellow liquid |
| Identification (IR) | Conforms to structure |
| Assay (GC) | ≥ 98.0% |
| Refractive Index (20°C) | 1.495 - 1.505 |
| Specific Gravity (20/20°C) | 1.020 - 1.040 |
| Acidity (as Acetic Acid) | ≤ 0.05% |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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