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Ethyl Vanillin Isobutyrate CAS NO 188417-26-7
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CAS No.:188417-26-7
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Ethyl Vanillin Isobutyrate is a high-value aromatic ester, a derivative of ethyl vanillin, known for its potent, creamy, and sweet vanilla-like aroma with fruity and buttery nuances. This compound is prized for its enhanced stability and unique flavor profile compared to its parent molecule, making it a critical ingredient for creating sophisticated and long-lasting sensory experiences. It is primarily sought after by manufacturers in the flavor and fragrance (F&F) industry, as well as producers of premium food, beverage, and personal care products.
Application
- Flavor Formulations: A key component in creating complex vanilla, cream, caramel, and fruit flavor profiles for baked goods, dairy products, confectionery, and beverages.
- Fragrance Compositions: Used as a middle to base note in perfumery for its warm, sweet, and balsamic character, enhancing oriental, gourmand, and floral accords.
- Personal Care Products: Incorporated into soaps, lotions, shampoos, and candles to provide a stable and appealing vanilla scent.
- Oral Care Products: Employed as a flavoring agent in toothpastes and mouthwashes for its pleasant and persistent taste.
- Tobacco Flavoring: Used to impart a smooth, sweet note to tobacco products.
- Food-Grade Aromas: Applied in the production of natural-identical flavorings for processed foods and snacks.
Basic Information
| Product Name | Ethyl Vanillin Isobutyrate |
| CAS No. | 188417-26-7 |
| Molecular Formula | C13H16O4 |
| Molecular Weight | 236.26 g/mol |
| Synonyms | Ethyl Vanillin Isobutanoate; 3-Ethoxy-4-hydroxybenzyl isobutyrate; Vanillin ethyl ether isobutyrate; Ethylvanillin isobutyrate; Isobutyric acid 4-(ethoxymethyl)-2-methoxyphenyl ester; Bourbonal isobutyrate; Vanilla isobutyrate ethyl ether |
| EINECS | Contact for details |
Quality Control
Our Ethyl Vanillin Isobutyrate is produced and tested to meet the stringent requirements of the flavor and fragrance industry. We adhere to ISO 9001 quality management standards and can supply material compliant with FEMA GRAS and FDA regulations for food-grade applications. Every batch is accompanied by a comprehensive Certificate of Analysis (COA) detailing purity, identity, and safety parameters, ensuring traceability and consistency for your formulations.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Keep away from strong alkalis and incompatible organic solvents. Under these conditions, the product maintains optimal stability.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white crystalline powder or solid |
| Identification (IR) | Conforms to structure |
| Assay (HPLC) | ≥ 98.0% |
| Melting Point | 75°C - 80°C |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Residue on Ignition | ≤ 0.1% |
| Solubility | Soluble in ethanol, oils; insoluble in water |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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