Description

α-Glucosyl Hesperidin is a water-soluble derivative of the citrus flavonoid hesperidin, created through enzymatic glycosylation. This modification significantly enhances its bioavailability and stability compared to standard hesperidin, making it a highly functional ingredient for advanced formulations. It is primarily sought after by manufacturers in the nutraceutical, cosmetic, and functional food and beverage industries seeking to incorporate powerful antioxidant and skin-brightening properties into their products.

Application

• Nutraceutical & Dietary Supplements: Used in formulations for cardiovascular support, antioxidant protection, and promoting healthy circulation due to its enhanced bioavailability.
• Cosmetics & Skincare: A key active ingredient in serums, creams, and lotions for its potent antioxidant, anti-aging, skin-brightening, and UV-protective effects.
• Functional Foods & Beverages: Incorporated into health drinks, fortified foods, and supplements where improved solubility and stability are critical.
• Pharmaceutical Intermediates: Serves as a starting material or active component in the development of advanced therapeutic formulations.
• Sports Nutrition: Added to recovery and performance supplements for its potential anti-inflammatory and vascular health benefits.

Basic Information

Item	Details
Product Name	α-Glucosyl Hesperidin
CAS No.	161713-86-6
Molecular Formula	C34H44O20
Molecular Weight	772.70 g/mol
Synonyms	Hesperidin G; Glucosyl Hesperidin; α-Glucosylhesperidin; Soluble Hesperidin; Hesperidin Glycoside; Hesperetin 7-rutinoside glucoside; Enzymatically Modified Hesperidin; Bioflavonoid Complex
EINECS	Contact for details

Quality Control

Our α-Glucosyl Hesperidin is produced under strict quality management systems. Each batch undergoes comprehensive analytical testing to ensure identity, purity, and consistency. We provide Certificates of Analysis (COA) that detail specifications including assay, heavy metals, residual solvents, and microbiological limits, supporting compliance for use in cosmetic, nutraceutical, and food-grade applications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); keep the container tightly sealed to prevent absorption of atmospheric moisture.

Specification

Item	Specification
Appearance	White to light yellow powder
Identification (IR)	Conforms to standard
Assay (HPLC)	≥ 95.0%
Solubility (in water)	Freely soluble
Loss on Drying	≤ 5.0%
Residue on Ignition	≤ 0.5%
Heavy Metals (as Pb)	≤ 10 ppm
Total Plate Count	≤ 1000 CFU/g
Yeast & Mold	≤ 100 CFU/g
E. Coli	Negative
Salmonella	Negative

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.