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Amylopectin,Hydrogen1-Octadecenylbutanedioate CAS NO 125109-81-1
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CAS No.:125109-81-1
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Amylopectin,Hydrogen1-Octadecenylbutanedioate is a chemically modified starch derivative, specifically a succinylated amylopectin ester. This compound is engineered to enhance the functional properties of native starch, offering superior performance in demanding industrial and specialty applications. It is primarily utilized by formulators in the personal care, pharmaceutical, and food industries seeking advanced rheology modifiers, stabilizers, and film-forming agents.
Application
- Personal Care & Cosmetics: Acts as a high-performance thickener, stabilizer, and sensory enhancer in creams, lotions, and hair care products.
- Pharmaceutical Formulations: Used as a binder, disintegrant, or controlled-release matrix agent in tablet and capsule manufacturing.
- Food Industry: Functions as a texture modifier, stabilizer, and fat replacer in various food systems, including sauces, dressings, and dairy alternatives.
- Industrial Applications: Serves as a biodegradable adhesive component, coating agent, or rheology modifier in specialty chemical formulations.
- Film Formation: Utilized to create edible or biodegradable films for packaging or encapsulation purposes.
Basic Information
| Product Name | Amylopectin,Hydrogen1-Octadecenylbutanedioate |
| CAS No. | 125109-81-1 |
| Molecular Formula | Contact for details |
| Molecular Weight | Contact for details |
| Synonyms | Succinylated Amylopectin; Amylopectin Succinate; Octadecenyl Succinic Anhydride Modified Amylopectin; OSA-Modified Amylopectin; Esterified Amylopectin; Starch Octenyl Succinate (related); Food Starch Modified; 1-Octadecenylbutanedioic acid, amylopectin ester |
| EINECS | Contact for details |
Quality Control
Our Amylopectin,Hydrogen1-Octadecenylbutanedioate is manufactured under a rigorous quality management system. Each batch is tested to ensure it meets precise specifications for identity, purity, and functionality. While tailored for industrial and specialty use, production can adhere to relevant standards such as FCC (Food Chemicals Codex) or USP-NF for specific grades. A Certificate of Analysis (COA) documenting key parameters is provided with every shipment.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); the container must be kept tightly sealed after opening to prevent moisture absorption and caking.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white powder or granules |
| Identification (IR) | Conforms |
| Assay (Degree of Substitution) | Contact for details |
| Loss on Drying | ≤ 10.0% |
| pH (in solution) | Contact for details |
| Viscosity | Grade-dependent |
| Heavy Metals | ≤ 10 ppm |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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