Description

Camellianin B is a specialized flavonoid glycoside compound of significant interest in advanced research and development. This high-purity phytochemical serves as a critical reference standard and active ingredient for scientific and industrial applications. It is primarily utilized by researchers and manufacturers in the pharmaceutical, nutraceutical, and cosmeceutical sectors seeking bioactive natural compounds.

Application

• Pharmaceutical Reference Standard: Used for the qualitative and quantitative analysis of flavonoid content in drug development and quality control.
• Nutraceutical Ingredient: Incorporated into dietary supplements for its potential antioxidant and bioactive properties.
• Cosmetic Actives: Serves as a key component in advanced skincare formulations targeting antioxidant and skin-brightening effects.
• Biochemical Research: Employed in in vitro and in vivo studies to investigate flavonoid metabolism, bioavailability, and biological activity.
• Natural Product Isolation Marker: Acts as a critical marker compound for the standardization of plant extracts derived from Camellia species and other flavonoid-rich botanicals.

Basic Information

Product Name	Camellianin B
CAS No.	109232-76-0
Molecular Formula	C28H32O15
Molecular Weight	608.55 g/mol
Synonyms	Kaempferol 3-O-[2-O-(6-O-E-p-coumaroyl)-β-D-glucopyranosyl]-β-D-galactopyranoside; Kaempferol 3-O-(2''-O-(6'''-O-E-p-coumaroyl)glucosyl)galactoside; Camellianin B (flavonoid); Camellianin-B; 3-O-[2-O-(6-O-[(2E)-3-(4-Hydroxyphenyl)prop-2-enoyl]-β-D-glucopyranosyl)-β-D-galactopyranosyl]kaempferol
EINECS	Contact for details

Quality Control

Our Camellianin B is produced under strict quality management protocols to ensure batch-to-batch consistency and high purity. Each lot is accompanied by a comprehensive Certificate of Analysis (COA) detailing purity, identity, and impurity profiles, generated using validated analytical methods such as HPLC and NMR. We adhere to cGMP principles where applicable to support research and development needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). The product is light-sensitive and should be handled under appropriate conditions to prevent degradation.

Specification

Item	Specification
Appearance	Yellow to light brown powder
Identification (HPLC)	Conforms to reference standard
Identification (IR)	Conforms to structure
Assay (HPLC)	≥95.0%
Loss on Drying	≤2.0%
Residue on Ignition	≤0.5%
Heavy Metals (as Pb)	≤20 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.