Description

Soaps, Stocks, Vegetable-Oil, Acidulated, Reaction Products With Byproducts From Ammonia-Ethanolamine Reaction is a specialized chemical derivative resulting from the reaction of acidulated vegetable oil stocks with byproducts from ammonia-ethanolamine reactions. This product matters for formulators seeking multifunctional, bio-based components that can act as emulsifiers, stabilizers, or intermediates in complex industrial processes. It is particularly needed by manufacturers in the agrochemical, lubricant additive, and specialty surfactant industries where performance and sustainability are key drivers.

Application

• As a bio-based emulsifier or co-emulsifier in agricultural formulations such as pesticide and herbicide concentrates.
• As a corrosion inhibitor or additive in metalworking fluids and industrial lubricants.
• As a key intermediate in the synthesis of more complex amine-functionalized surfactants and dispersants.
• As a stabilizing agent for polymer emulsions and latex systems.
• As a processing aid in the textile and leather industries for softening and fiber treatment.
• In the formulation of cleaning and degreasing products for industrial and institutional applications.

Basic Information

Product Name	Soaps, Stocks, Vegetable-Oil, Acidulated, Reaction Products With Byproducts From Ammonia-Ethanolamine Reaction
CAS No.	103051-53-2
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Vegetable oil acidulated soaps reaction products with ammonia-ethanolamine byproducts; Fatty acid, vegetable-oil, acidulated, reaction products with ammonia-ethanolamine reaction byproducts; Ammonia-ethanolamine reaction byproducts, reaction products with acidulated vegetable oil stocks; CAS 103051-53-2; Ethanolamine-ammonia byproduct soap; Acidulated vegetable oil soap-amine adduct
EINECS	Contact for details

Quality Control

Our Soaps, Stocks, Vegetable-Oil, Acidulated, Reaction Products With Byproducts From Ammonia-Ethanolamine Reaction undergoes rigorous quality testing to ensure batch-to-batch consistency and compliance with industry standards. While specific grades can be produced, our standard quality system monitors key parameters such as amine value, acid value, and moisture content. Certificates of Analysis (COA) documenting these specifications are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); ensure containers are kept sealed when not in use to prevent absorption of atmospheric moisture, which can affect product performance.

Specification

Item	Specification
Appearance	Amber to brown viscous liquid
Identification (IR)	Conforms
Assay (Active Content)	≥ 90%
Moisture (Karl Fischer)	≤ 3.0%
Acid Value	Contact for details
Amino Value	Contact for details
Viscosity	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.