Description

Fema 3710 CAS NO 13481-87-3 is a high-purity chemical compound, specifically 2-Methylbutyric Acid, recognized for its significant role as a flavor and fragrance ingredient. This compound matters for its ability to impart characteristic cheesy, dairy, and fruity notes, making it a critical component in creating authentic and complex sensory profiles. It is primarily needed by manufacturers in the flavor and fragrance (F&F), food and beverage, and pharmaceutical industries seeking reliable, high-quality raw materials.

Application

• Flavor & Fragrance Formulation: A key building block for creating and enhancing cheese, butter, dairy, and fruit flavor profiles in food products and savory applications.
• Food & Beverage Industry: Used as a flavoring agent in processed foods, snacks, dairy analogs, confectionery, and beverages to achieve specific savory or fruity taste notes.
• Aroma Chemical Production: Serves as a valuable intermediate or starting material in the synthesis of more complex esters and aroma chemicals.
• Pharmaceutical Intermediates: Employed in the synthesis of certain active pharmaceutical ingredients (APIs) and fine chemicals.
• Personal Care Products: Incorporated into formulations for soaps, lotions, and cosmetics where specific fragrance notes are desired.
• Animal Feed Additives: Utilized in palatability enhancers to improve the taste and acceptance of feed.

Basic Information

Product Name	Fema 3710
CAS No.	13481-87-3
Molecular Formula	C5H10O2
Molecular Weight	102.13 g/mol
Synonyms	2-Methylbutyric Acid; 2-Methylbutanoic Acid; (±)-2-Methylbutyric Acid; dl-2-Methylbutyric Acid; Active Valeric Acid; Ethylmethylacetic Acid; FEMA 3710; Butanoic acid, 2-methyl-
EINECS	236-782-5

Quality Control

Our Fema 3710 is produced and tested to meet the stringent requirements of the flavor and fragrance industry. Quality is assured through rigorous analytical controls including gas chromatography (GC) and other relevant methods to ensure identity, purity, and consistency. Certificates of Analysis (COA) are provided with each batch, detailing compliance with agreed specifications. We adhere to GMP principles where applicable to ensure product integrity and traceability.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Keep away from heat, sparks, and open flame. The container should be kept tightly closed when not in use to minimize moisture absorption and volatilization.

Specification

Item	Specification
Appearance	Clear, colorless to pale yellow liquid
Identification (IR)	Conforms to standard
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.403 - 1.407
Specific Gravity (20/20°C)	0.930 - 0.936
Water Content (KF)	≤ 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.