Description

Methyl Hesperidin CAS NO 11013-97-1 is a methylated derivative of the citrus flavonoid hesperidin, offering enhanced bioavailability and stability. This compound is valued for its potent antioxidant and anti-inflammatory properties, making it a critical ingredient for advanced nutraceutical and cosmeceutical formulations. It is primarily sought by manufacturers in the dietary supplement, functional food, and high-performance skincare industries seeking to improve product efficacy.

Application

• Dietary Supplements: Key bioactive ingredient for cardiovascular, cognitive, and anti-aging formulations due to its enhanced bioavailability.
• Functional Foods & Beverages: Incorporated into health drinks, fortified foods, and sports nutrition products for antioxidant support.
• Cosmeceuticals & Skincare: Used in anti-aging serums, creams, and lotions for its skin-protective and collagen-supporting benefits.
• Pharmaceutical Intermediates: Serves as a precursor or active ingredient in the development of therapeutic agents targeting inflammation and metabolic health.
• Veterinary Nutraceuticals: Applied in pet health supplements for joint support and overall wellness.
• Research & Development: Utilized in biochemical and pharmacological studies investigating flavonoid metabolism and bioactivity.

Basic Information

Product Name	Methyl Hesperidin
CAS No.	11013-97-1
Molecular Formula	C29H36O15
Molecular Weight	624.59 g/mol
Synonyms	Hesperidin Methyl Chalcone; Methylhesperidin; Hesperidin Methylated; Hesperetin-7-rutinoside methyl chalcone; 3',5-Dihydroxy-4'-methoxy-7-[(2-O-6-deoxy-α-L-mannopyranosyl-β-D-glucopyranosyl)oxy]flavanone; Citrus Bioflavonoid Methyl Chalcone; Vitamin P Methyl Chalcone
EINECS	Contact for details

Quality Control

Our Methyl Hesperidin is produced under strict quality management systems. Each batch undergoes comprehensive analytical testing, including HPLC for purity and identity confirmation, to ensure it meets stringent specifications for nutraceutical and cosmetic use. Certificates of Analysis (COA) documenting purity, heavy metals, residual solvents, and microbiological parameters are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed after opening to prevent moisture absorption.

Specification

Item	Specification
Appearance	Yellow to light brown powder
Identification (IR)	Conforms to reference standard
Assay (HPLC)	≥95.0%
Loss on Drying	≤5.0%
Residue on Ignition	≤1.0%
Heavy Metals (as Pb)	≤10 ppm
Total Plate Count	≤1000 cfu/g
Yeast & Mold	≤100 cfu/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.