Description

Citronellyl Butyrate is a high-purity ester compound valued for its characteristic fruity, rosy, and slightly green aroma profile. This versatile fragrance and flavor ingredient is essential for formulators seeking to create complex, natural-smelling bouquets. It is a key raw material for manufacturers in the fragrance, flavor, food, and personal care industries, where consistent quality and reliable supply are paramount.

Application

• Fragrance Formulation: A core component in perfumery for creating and enhancing floral (especially rose), fruity, and citrus notes in fine fragrances, cosmetics, soaps, and detergents.
• Flavor Creation: Used as a flavoring agent to impart fruity, berry, and tropical nuances in beverages, confectionery, baked goods, and dairy products.
• Personal Care Products: Incorporated into lotions, creams, shampoos, and conditioners to provide a pleasant, long-lasting scent.
• Household & Industrial Products: Employed in air fresheners, fabric softeners, cleaning agents, and other scented household goods for its stable and appealing aroma.
• Aromatherapy & Candles: Used in essential oil blends and scented candle formulations for its uplifting and floral character.
• Technical Applications: Serves as a chemical intermediate or solvent in specialized organic synthesis.

Basic Information

Product Name	Citronellyl Butyrate
CAS No.	141-16-2
Molecular Formula	C₁₄H₂₆O₂
Molecular Weight	226.36 g/mol
Synonyms	3,7-Dimethyl-6-octen-1-yl butyrate; Butanoic acid, 3,7-dimethyl-6-octen-1-yl ester; Citronellol butyrate; Rhodinyl butyrate; Geranyl butyrate (isomeric mixture); FEMA 2312
EINECS	205-456-1

Quality Control

Our Citronellyl Butyrate is produced and tested under a strict quality management system to ensure it meets the high standards required for fragrance, flavor, and cosmetic applications. We adhere to relevant industry guidelines, including those from the International Fragrance Association (IFRA) and the Food Chemicals Codex (FCC) where applicable. A comprehensive Certificate of Analysis (COA) detailing purity, identity, and organoleptic properties is provided with every shipment to guarantee batch-to-batch consistency and regulatory compliance.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). Keep away from strong oxidizing agents, heat, and open flames.

Specification

Item	Specification
Appearance	Colorless to pale yellow clear liquid
Odor	Characteristic fruity, rosy odor
Identification (IR)	Conforms to standard
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.444 - 1.450
Specific Gravity (20/20°C)	0.870 - 0.885
Acid Value	≤ 1.0 mg KOH/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.