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Sodium Ascorbate CAS NO 134-03-2


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CAS No.:134-03-2

Grade:Pharmacy Grade

Content:99.0%

Brand:Customizable

Packaging:Customizable

Description

Sodium Ascorbate is the sodium salt of ascorbic acid (Vitamin C), a vital water-soluble nutrient and antioxidant. This compound is prized for its superior stability and solubility in water compared to ascorbic acid, making it an essential ingredient for fortification and preservation. It serves as a critical functional additive for manufacturers in the food, pharmaceutical, nutraceutical, and cosmetic industries, where it acts as an antioxidant, acidity regulator, and nutrient source.

Application

  • Food & Beverage Industry: Used as an antioxidant (E301) to prevent oxidation and browning in meats, canned fruits, and beverages; as a nutrient enhancer for Vitamin C fortification in juices, dairy products, and baked goods.
  • Pharmaceutical & Nutraceutical Formulations: A key active ingredient and excipient in vitamin C supplements, effervescent tablets, syrups, and injectable solutions due to its high bioavailability and buffered nature.
  • Cosmetics & Personal Care: Employed in anti-aging serums, creams, and lotions for its antioxidant properties, helping to protect the skin from free radical damage and support collagen synthesis.
  • Animal Feed & Nutrition: Incorporated into premixes and feed for livestock, poultry, and aquaculture to boost immune function, reduce stress, and improve overall health.
  • Technical & Industrial Uses: Functions as a reducing agent in various chemical processes, including photographic development and water treatment applications.

Basic Information

Product Name Sodium Ascorbate
CAS No. 134-03-2
Molecular Formula C6H7NaO6
Molecular Weight 198.11 g/mol
Synonyms Sodium L-ascorbate; Vitamin C Sodium; L-Ascorbic acid sodium salt; Monosodium ascorbate; E301; Ascorbate sodium; Ascorbic acid sodium salt; Natriumascorbat
EINECS 205-126-1

Quality Control

Our Sodium Ascorbate is manufactured under strict quality management systems. We offer grades compliant with major international pharmacopoeial and food standards, including USP, EP, BP, and FCC. Every batch undergoes rigorous analytical testing to ensure identity, purity, and safety. A comprehensive Certificate of Analysis (COA) documenting all test results is provided with each shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive) and easily oxidized; containers must be kept tightly sealed after opening to minimize exposure to air and humidity.

Specification

Item Specification
Appearance White to slightly yellow crystalline powder
Identification (IR) Conforms
Assay (on dried basis) 99.0% - 101.0%
pH (10% solution) 7.0 - 8.0
Loss on Drying ≤ 0.25%
Heavy Metals (as Pb) ≤ 10 ppm
Specific Rotation [α]20/D +103° to +108°
Residue on Ignition (Sulfated Ash) Conforms to standard

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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