Saccharides

Saccharides

Saccharides include monosaccharides, oligosaccharides, polysaccharides, sugar alcohols, and glycoconjugates used in metabolic studies, cell biology, vaccine development, and food science. These molecules play indispensable roles in energy metabolism, glycosylation, structural biology, and immune modulation. Polysaccharides serve as bioactive compounds, drug carriers, and cell-culture supplements. Oligosaccharides enable microbiome research and prebiotic development. High structural purity and controlled stereochemistry are essential due to the complexity of carbohydrate chemistry. Saccharides support applications ranging from diagnostic assay development to therapeutic polysaccharide formulations.

2-[(3-Aminopropyl)Amino]-4,6-Diazido-2,4,5,6-Tetradeoxy-3-o-(2,6-Diazido-2,6-Dideoxy-D-Glucopyranosyl)-D-Myo-Inositol CAS NO 948916-01-6

Unit Price:Get Price

CAS No.:948916-01-6

Grade:Pharmacy Grade

Content:99.90%

Packaging:Customizable

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